Ca Phe Muoi
Cà phê muối is a unique Vietnamese coffee drink that incorporates a small amount of salt to enhance the coffee's flavor. Originating from the city of Huế, this beverage combines the richness of strong Vietnamese coffee with the subtle, savory notes of salt, creating a distinct taste experience. The salt is often added to a layer of sweetened condensed milk at the bottom of the cup, or in a whipped creamy topping, balancing the coffee's bitterness and sweetness. Check out more of Sarah's recipes on groovyfoodiess.com
Tasty Team
Total Time
15 minutes
15 min
Prep Time
5 minutes
5 min
Cook Time
10 minutes
10 min
Total Time
15 minutes
15 min
Prep Time
5 minutes
5 min
Cook Time
10 minutes
10 min
Ingredients
for 1 serving
- 1 cup coffee, with milk and sugar if desired
- 6 tablespoons heavy cream
- 2 tablespoons sugar
- ½ teaspoon kosher salt
- ½ cup milk
- 2 tablespoons cocoa powder
- ice
Nutrition Info
- Calories 449
- Fat 38g
- Carbs 34g
- Fiber 4g
- Sugar 27g
- Protein 9g
Estimated values based on one serving size.
Preparation
- Chill coffee in the refrigerator until ready to use.
- In a tall cup, add in the heavy cream, sugar, and salt. Whisk together with a mini whisk or electric frother until thick.
- Fill a chilled glass with ice. Pour in the ⅓ cup of milk, the chilled brewed coffee, and top with as much salted cream as you’d like!
- Dust with cocoa powder for garnish.
- Enjoy!
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